Product information

Introducing the Soy Coffee Stand STD – ‘The Pinnacle of Coffee Craftsmanship’

Designed for true coffee enthusiasts, the Soy Coffee Stand STD is not just another stand—it’s a game-changer in Turkish coffee brewing. Crafted from 4mm thick, high-grade, hot-forged carbon steel, this stand is significantly more solid and durable than the 3mm stainless-steel models commonly found on the market.

EWhat sets the Soy Coffee Stand STD apart is its heat-treated and blued finish, making it virtually indestructible while ensuring high heat refraction for optimal brewing results. This allows for better temperature control and consistency, ensuring a perfect extraction every time.

Why Choose the Soy Carbon Stand?

Soy C3 Handmade Cezve
  • High-Grade 4mm Carbon Steel – Thicker and stronger than traditional coffee stands.
  • Hot-Forged & Heat-Treated – Engineered for longevity and superior heat control.
  • Unmatched Stability & Heat Refraction – Essential for precise brewing and temperature consistency.
  • Blued Finish for Extra Durability – Resistant to wear, corrosion, and extreme temperatures.
  • Best Performance with Rekrow® Burners – Designed to work seamlessly with high-precision coffee burners.

Unlike standard Turkish coffee stands, which often compromise on material thickness and heat distribution, the Soy Coffee Stand STD is built to last a lifetime, making it the top choice for professionals and enthusiasts alike.
Upgrade your brewing experience with the Soy Coffee Stand STD – engineered for durability, designed for tradition.

Founded in 2010, Soy Türkiye is a collective of highly skilled artisans specializing in handcrafted copper and silver wares. Drawing from ancestral techniques of Hindustan, Iran, and the Ottoman Empire, their products are meticulously crafted using pure human energy, without automation. Each piece is made from 999‰ pure copper and silver, sourced directly from state refineries. Soy offers a “Heritage Warranty,” ensuring lifetime maintenance for all their products.

Properties

Product specs

Article number 42000090
Article number 42000090
Brand Soy
Brand Soy
Freight class Normal
Country Turkiye
Country Turkiye
Height 75mm
Height 75mm
Width 120mm
Width 120mm
Depth 120mm
Depth 120mm
Bruto weight 890g
Netto weight 800g

The Evolution of Coffee Stands

Turkish Coffee Culture

Ottoman Turkish Coffee Brewing

The art of Turkish coffee brewing dates back over 500 years, when it was first introduced to the Ottoman court and coffeehouses. Early Turkish coffee was prepared using cezve (small coffee pots) over hot embers or sand, requiring a stable, heat-efficient stand for optimal brewing.

In modern Turkish coffee culture, the brewing stand is a crucial tool, ensuring:

  • Consistent Heat Distribution – Essential for slow extraction and rich crema formation.
  • Precision & Control – Helping baristas achieve the perfect brewing temperature.
  • Safety & Stability – Ensuring a secure foundation for cezve coffee preparation.

The Soy Coffee Stand STD respects this centuries-old tradition while integrating advanced metalworking techniques, making it the most durable and performance-driven stand available today.

Preserve the Art of Turkish Coffee

How to Use & Care for Your Soy C3 Cezve

Brewing with Tradition, Maintaining with Care

The **Soy C3 Cezve** is more than just a coffee pot—it is an **artisan-crafted masterpiece**, designed for those who appreciate the depth of tradition and the **perfect cup of Turkish coffee**. To maintain its beauty and functionality, follow these simple guidelines.

How to Use Your Soy C3 Cezve:

  • **Use Medium-Fine Ground Coffee** – Achieve the signature foam and deep aroma.
  • **Measure Cold Water & Sugar (Optional)** – Adjust sweetness to your preference.
  • **Heat Gently Over Low Flame** – Ensures slow, even extraction for a rich taste.
  • **Do Not Stir Once Heated** – Allow the natural foaming process to occur for an authentic experience.

How to Care for Your Cezve:

  • **Hand Wash Only** – Dishwashers may damage the delicate silver lining.
  • **Use Soft Sponges & Mild Soap** – Avoid harsh scrubbers that could scratch the surface.
  • **Dry Thoroughly After Washing** – Prevents oxidation and ensures long-lasting quality.
  • **Never Heat When Empty** – Protects the cezve’s artisan materials from damage.

By following these steps, your **Soy C3 Cezve will remain a treasured piece**, ensuring each cup of Turkish coffee is brewed with the **precision and excellence of true craftsmanship**.